Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, milanese chicken cutlet. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Milanese Chicken Cutlet is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Milanese Chicken Cutlet is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook milanese chicken cutlet using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Milanese Chicken Cutlet:
- Get 2 boneless skinless chicken breast
- Take 1 egg
- Take 100 grams bread crumbs
- Get 50 grams grated parmesan cheese
- Prepare 2 pinch salt
- Make ready 1 pinch nutmeg
- Get 100 grams unsalted butter
Steps to make Milanese Chicken Cutlet:
- Season chicken with a pinch of salt
- Beat the egg in a shallow dish or a bowl and put a pinch of salt, a pinch of nutmeg and half of the Parmesan in it
- Put bread crumbles and the rest of Parmesan in another dish
- Dip each chicken breast before in the egg mix and then in bread crumbs
- Put butter in a pan and let it melt and boil
- Cook chicken in it until it turns slightly brown!
- If you like you can squeeze some lemon juice on it
So that’s going to wrap it up for this special food milanese chicken cutlet recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
