Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bhindi anardana. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Anardana Bhindi Recipe, How To Make Anardana Bhindi Recipe. Bhindi Anardana is a unique, tangy and delicious recipe with pomegranate seed powder. We often make okra (bhindi) with numerous styles like Crispy Okra, Stuffed lady finger, Okra coconut masala and so on.
Bhindi anardana is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Bhindi anardana is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have bhindi anardana using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bhindi anardana:
- Prepare 200 gm Bhindi cut into 1 inch piece
- Prepare 2-4 tablespoon Fresh Anardana
- Get 2 tablespoon Oil
- Get 1 tsp Cumin seeds
- Take 1 Onion large sliced
- Prepare 2 Green chilli finely chopped
- Get 1 tsp Red chilli powder
- Take 1/2 tsp Coriander powder
- Make ready 1/4 tsp Turmeric powder
- Prepare Salt as per your taste
Stir fried bhindi cooked with pomegranate seeds. Be the first to review this recipe. Listen to Radio Anardana Hindi online. Music, podcasts, shows and the latest news.
Instructions to make Bhindi anardana:
- Heat a wok and add oil in it.
- Once oil is heated add cumin seeds in it. Let it splutter.
- Now add Onion in it. Saute for few minutes.
- When Onion becomes golden brown add green chilli in it.
- Now add bhindi and fry it for few minutes.
- Now add all spices. And mix it nicely.
- When bhindi is half cooked add salt and mix it well.
- When bhindi is done add fresh Anardana and cook it for 2 to 3 minutes.
- After 3 minutes turn off the flame. Your bhindi Anardana is ready to serve.
Bhindi Anardana is a unique, tangy and delicious recipe with pomegranate seed powder. Cook the perfect Bhindi Anardana with Emami Healthy & Tasty Kachchi Ghani Mustard Oil. anardana. Glossary entry (derived from Hindi to English translations [Non-PRO] Cooking / Culinary. See great recipes for Turkey kebab with hummus roll, Pinndi Cholle too! Fresh okra, onion, tomato, ginger & dry pomegranate.
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