Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free
Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vickys pear & pomegranate salad, gluten, dairy, egg & soy-free. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vickys pear & pomegranate salad, gluten, dairy, egg & soy-free using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free:
  1. Make ready romaine lettuce heart, chopped
  2. Make ready ripe pear, peeled, cored & diced
  3. Make ready (half cup) pomegranate seeds
  4. Make ready ripe avocado, peeled, pitted and diced
  5. Make ready (half cup) shelled pistachio nuts
  6. Prepare (half cup) crumbled goats cheese / feta / vegan style feta
  7. Make ready red onion, finely diced
  8. Make ready Citrus Vinaigrette
  9. Take fresh orange juice
  10. Take olive oil
  11. Get apple cider vinegar
  12. Take maple syrup / honey to sweeten if desired
  13. Make ready salt
  14. Get black pepper
Steps to make Vickys Pear & Pomegranate Salad, Gluten, Dairy, Egg & Soy-Free:
  1. Whisk the vinaigrette ingredients together for 30 seconds until combined
  2. Gently toss the salad ingredients together in a large bowl - - https://cookpad.com/us/recipes/335730-vickys-coconut-milk-cheddar-cheese - https://cookpad.com/us/recipes/333073-vickys-cashew-nut-cream-cheese
  3. Drizzle the vinaigrette over and gently toss again before serving
  4. A honey mustard dressing would also go great with this, or my previously posted, slightly different, orange vinaigrette - - https://cookpad.com/us/recipes/333106-vickys-orange-vinaigrette-gluten-dairy-egg-soy-free
  5. In place of the nuts you could use gluten-free croutons or muesli

So that is going to wrap it up with this special food vickys pear & pomegranate salad, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!