Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, raw vegan pad thai. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Raw Vegan Pad Thai is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Raw Vegan Pad Thai is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook raw vegan pad thai using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Raw Vegan Pad Thai:
- Make ready 1 Carrot
- Prepare 1 Courgette
- Take 1/2 cucumber
- Prepare 1 sharp apple (optional) Squeeze with lime if you are not eating straight away or it will brown
- Take 1 handful beansprouts
- Make ready 1 handful fresh herbs and micro herbs
- Make ready 1 handful fresh sprouted seeds (optional)
- Prepare 1 shallot
- Take 1 red onion
- Make ready 1-2 spring onions
- Prepare Raw crushed nuts (optional)
- Make ready 1 red and 1 green chili (chopped to your taste, you may like a spicy or less spicy version)
- Take 1/2 lime wedges
- Take For the sauce
- Prepare 1 teaspoon fresh tamarind paste
- Get 1 date or 1 tablespoon of agave syrup
- Prepare 1/2 clove crushed garlic (more if you like)
- Prepare 1/2 teaspoon crushed ginger (more if you like)
- Make ready 1 splash Tamari
- Take 1/2 lime (juice)
Steps to make Raw Vegan Pad Thai:
- Wash and dry the vegetables and herbs. Ribbon the vegetables. Chop the chili pepper and herbs and crush the nuts ready to garnish.
- Combine the ingredients for the sauce in a small blender. Taste and adjust as to your preference.
- Drizzle the sauce on to the salad and garnish with lots of fresh, chopped chili (if you like it spicy) fresh nuts if you are using them and a wedge of lime.
So that is going to wrap it up with this exceptional food raw vegan pad thai recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!