Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, soft and chewy snickerdoodles. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Soft and Chewy Snickerdoodles is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Soft and Chewy Snickerdoodles is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook soft and chewy snickerdoodles using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soft and Chewy Snickerdoodles:
- Make ready 1 cup butter, softened
- Get 1 1/2 cups sugar
- Get 2 large eggs
- Take 1 tsp vanilla
- Prepare 2 3/4 cups flour
- Prepare 2 tsp cream of tartar
- Get 1 tsp baking soda
- Get 1/2 tsp salt
- Make ready 3 tbsp sugar
Instructions to make Soft and Chewy Snickerdoodles:
- In a bowl, whisk together flour, cream of tartar, baking soda, salt, and cream of tartar.
- In a stand mixer, cream butter and sugar until smooth. Add eggs and vanilla and mix well.
- Add dry ingredients to the wet ingredients and mix until combined.
- Roll into balls and roll in cinnamon sugar mixture.
- Bake for 8 minutes at 350 degrees. Enjoy!
So that’s going to wrap it up for this exceptional food soft and chewy snickerdoodles recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
