black & white mountain cake
black & white mountain cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, black & white mountain cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

black & white mountain cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. black & white mountain cake is something which I have loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can cook black & white mountain cake using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make black & white mountain cake:
  1. Make ready 2 eggs
  2. Take 500 grams sweetened condensed milk
  3. Get 200 grams strained yogurt
  4. Make ready 2 tsp baking powder
  5. Take 2 cup all perpose flour
  6. Make ready 2 tbsp cocoa powder
  7. Take 1 kg strained yogurt
  8. Make ready 300 grams whipping cream
  9. Make ready 1 cup sugar
  10. Get 1 tsp vanilla extract
  11. Get 1 tbsp brandy
Instructions to make black & white mountain cake:
  1. preheat oven to 180°C
  2. mix together the eggs, the sweetened condensed milk, 200 grams strained yogurt, the baking powder and 1cup flour.
  3. add the rest of flour slowly.
  4. put half of the mixture in a square baking pan.
  5. add to the rest the cocoa and mix. put it in a round baking pan.
  6. put both in the preheated oven for 30 - 45 minutes.
  7. as you are waiting prepare the cream.
  8. mix together 1kg strained yogurt, the whipping cream, the sugar, vanilla and brandy.
  9. when the cakes are done let them cool and cut the round one horizontal in the middle. cut the square cake into small cubes.
  10. fill the round cake with cream, also cover the top and round. dip every cup in the cream and place the around and on top of the cake making the shape of a mountain. when you finish with the cubes add with a spoon the rest of the cream on the cake.
  11. finish with a little cocoa powder or chocolate syrop on top and refrigerate for at least 2 hours.

So that’s going to wrap this up for this special food black & white mountain cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!