Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, blue cheese & zucchini turkey burger sliders. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Blue Cheese & Zucchini Turkey Burger Sliders is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Blue Cheese & Zucchini Turkey Burger Sliders is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have blue cheese & zucchini turkey burger sliders using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Take For the Turkey Sliders
- Make ready 1 lb Ground turkey
- Prepare 1/2 cup Shredded zucchini
- Prepare 1/4 cup Panko bread crumbs ( I used chipotle flavored crumbs)
- Prepare 1/4 cup Good quality crumbled blue cheese
- Prepare 2 Green onions
- Take 1/2 tsp Garlic powder
- Make ready 1/2 tsp Smoked chipotle powder
- Take 1/2 tsp Black pepper
- Prepare 1/4 tsp Smoked ground cumin
- Make ready Other Ingredients
- Get 1 packages White or wheat slider bread buns
- Make ready Garnishes
- Prepare 1 Spinach or lettuce of your choice
- Prepare 1 Mustard
- Get 1 Mayonnaise
- Prepare 1 Ketchup
- Take 1 Cheese slices of your choice if desired
- Get 1 Sliced tomatoes (I like mine salted and peppered, yum!)
- Get 1 Sliced purple onions
- Take 1 Sliced pickles
Instructions to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol)
- Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices.
- Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat.
- Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy!
- Makes about 10 slider patties.
So that’s going to wrap it up with this exceptional food blue cheese & zucchini turkey burger sliders recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
