Easy Beef Stew for Two
Easy Beef Stew for Two

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, easy beef stew for two. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Beef Stew for Two is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Easy Beef Stew for Two is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have easy beef stew for two using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Beef Stew for Two:
  1. Prepare 1-2 lbs well marbled beef chuck shoulder, in 2" in chunks
  2. Prepare Salt & pepper to season
  3. Prepare 3 tablespoons olive oil
  4. Make ready 1 yellow onion, largely diced
  5. Get 3 cloves garlic, rough chopped
  6. Prepare 1 tablespoon balsamic vinegar
  7. Prepare 1 tablespoon tomato paste
  8. Make ready Handful flour
  9. Prepare 3 cups beef broth
  10. Get 1 bay leave
  11. Take 1 teaspoon dried time
  12. Prepare Couple dashes of Worcestershire sauce
  13. Make ready 4-6 carrots, cut into 1" medallions
  14. Take 4-6 celery stalks,cut 1" pieces
  15. Prepare 1 large potato, skinned and cut into 1" pieces
  16. Take 1 (14.5 oz) can stewed tomatoes with juices
  17. Take 1/4 cup chopped parsley
Instructions to make Easy Beef Stew for Two:
  1. Trim any large fat caps off your meat and cube meat into large bites, season liberally with salt and pepper. Set aside. The salt will encourage natural sugars to come to meats surface for better browning.
  2. In a large stock pot, heat a tablespoon of olive oil on med high heat until nearly smoking
  3. In three batches, pat meat dry and drop into hot pan and sear each side a couple minutes to get a dark brown crust. Do not crowd all the meat into the pan or it will simply steam. Add more oil for each batch. Set browned meat aside.
  4. Add onion, then garlic to the pan and saute a couple minutes. Add balsamic and tomato paste and stir a minute longer. Scrape any bits from bottom of pan.
  5. Add meat to back to the pan and dust liberally with flour. Stir to cook flour 2 minutes.
  6. Add broth, bay leaf, thyme, and Worcestershire. Reduce heat to low.
  7. Add vegetables and can tomatoes with juices. Stir and cover.
  8. Cook on a low simmer for 2 hours, stirring occasionally until meat is fork tender. Add parsley at the finish.
  9. Add more broth if needed or to thicken mix one tablespoon of flour with a little broth and add to pot and continue cooking.
  10. Check at the end for needed salt or pepper. Remove bay leaf before serving.

So that’s going to wrap this up with this exceptional food easy beef stew for two recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!