Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, masoor dal brownie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Masoor Dal Brownie is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Masoor Dal Brownie is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have masoor dal brownie using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Masoor Dal Brownie:
- Prepare 60 gm Masoor dal flour (ready available)
- Take 60 gm Wheat flour
- Get 4 tbsp Amul Butter
- Take 1/2 tin Mithai Mate (Condensed milk)
- Prepare 100 gm Dark chocolate (Melted)
- Prepare 1/2 tsp Baking powder
- Make ready 1/2 tsp Soda bi Carb
- Take 100 ml Coke
- Get 1/2 tsp Vanilla Essence
- Prepare 1/2 Cup Walnut pieces
- Make ready 1/4 Cup Raisins
- Prepare 1/8 Cup Dark Choco Chips
Instructions to make Masoor Dal Brownie:
- Start the Oven for preheating.Grease the Cake tin.Keep Aside.
- PREPARATION of Masoor Dal Brownie batter
- In Mixing Vessel.add Butter and Condensed milk..Mix well.Add Masoor Dal Flour,Wheat flour baking powder, Soda bi Carb,Melted Chocolate,and Half quantity of Coke, Raisins, Half of Walnut pieces.and half of Dark Choco Chips.
- Mix Well.Add Remaining Coke..& Vanilla Essence…again Mix well..to make Smooth Masoor Dal Brownie batter.
- Pour this Prepared Masoor Dal Brownie batter into grease Cake tin.Sprinkle Remaining Walnut pieces and Choco Chips.
- Bake in Preheated Oven for 10mins on 250C then on 180 C for 40Mins.(Time may differ with different types of Ovens)
- Cool Completely before cutting into required Shape.
- Relish & serve masoor dal brownie with drizzled chocolate sauce..
So that is going to wrap this up with this special food masoor dal brownie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!