Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's bbq baked beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's BBQ Baked Beans is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Mike's BBQ Baked Beans is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook mike's bbq baked beans using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's BBQ Baked Beans:
- Make ready Cans White Navy Beans [fully drained]
- Make ready Sweet Baby Ray's BBQ Sauce [or, more or less to taste - se
- Prepare Fried Bacon Or Fried Side Pork [rough chopped]
- Get LG White Onion [rough chopped]
- Get Kentucky Bourbon Whiskey [more if your Irish]
- Take Fresh Ground Black Pepper
- Take Worshestershire Sauce
- Prepare Fresh Cloves Garlic [smashed - fine minced]
- Make ready Bell Pepper [chopped - any color works but i usually use
- Make ready Fresh Chopped Tomatoes
- Make ready Liquid Smoke [more if you'd like]
- Prepare Yellow Mustard
- Prepare Brown Sugar
- Take Molasses
- Take Salt
Steps to make Mike's BBQ Baked Beans:
- Preheat oven to 350°.
- Chop your onions, bell pepper and garlic.
- Fry your bacon, drain on paper towels and rough chop.
- Mix everything together and bake for the 45+ minutes covered.
- Let beans rest for 5 minutes. Stir and serve beans hot. This photo below is another students submission. That will explain the difference between the photos. Isn't that pretty tho!? Anyway, enjoy your sweet taste of Summer!
So that’s going to wrap it up for this special food mike's bbq baked beans recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!