Foul Medammes Dip
Foul Medammes Dip

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, foul medammes dip. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Foul Medammes Dip is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Foul Medammes Dip is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook foul medammes dip using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Foul Medammes Dip:
  1. Take 500 gm mince meat (beef)
  2. Get 1 large red onion
  3. Take 3 no's garlic
  4. Get 1/2 cm ginger
  5. Prepare 2 tbsp briyani powder
  6. Take 1/4 tsp white pepper
  7. Get 4 tbsp Ghee oil
  8. Get 1 tbsp peanut or corn oil
  9. Get 2 tbsp tomato puree
  10. Get 1 1/2 cans foul medammes beans - mashed
  11. Make ready 1 cube beef stock
  12. Take 300 ml water
  13. Make ready to taste Salt
Steps to make Foul Medammes Dip:
  1. Blend the onion, garlic and ginger until fine texture. Heat up the pan with ghee and oil. Add in the blended mixture to the oil and cooked until the oil separate from the mixture
  2. Add in the briyani powder, white pepper and tomato puree in the pan. Let it simmer for 3 mins.
  3. Add in the mince beef. Mix and combine
  4. Add in the beans that already mashed to the mixture. Then you can add in the beef stock cube. Mix to combine.
  5. Then add in the water. Mix and let it simmer till the mixture thicken. Add in salt to taste.
  6. Serve while it hot with baguette or french loaf that already toast. Garnish with mince onion, slice green chilli, sunny side up eggs and calamansi lime. Squeeze the calamansi lime to the dish for more taste.

So that is going to wrap it up with this special food foul medammes dip recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!