Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, basil pesto tomato sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Basil pesto tomato sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Basil pesto tomato sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have basil pesto tomato sauce using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Basil pesto tomato sauce:
- Prepare 1 bag spinach
- Get 2 diced tomatoes or substitute one small can
- Prepare 1 half package of fresh sliced mushrooms your favorite kind
- Prepare 1.5 table spoons of minced garlic
- Make ready 1 small jar of basil pesto sauce
- Take 1 small yellow onion
- Prepare generous amount of Italian herb blend
- Prepare generous dash of black pepper to taste
- Take to taste salt
- Make ready olive oil
- Get 1 sliced or diced zucchini
- Prepare 1 small can of tomato paste
Instructions to make Basil pesto tomato sauce:
- Dice the onion to your preferred size. Sautee over Medium heat in a little olive oil with garlic.
- Add onion and garlic to small saucepan. Add the diced tomato and turn to medium heat. Add mushrooms, and zucchini.
- Add 1/4 cup of water, and the basil pesto sauce.
- Bring to a simmer and turn on low heat, stirring. Cover and stream the vegetables. For 2 minutes.
- Add 1/4 cup of tomato paste, the Italian herbs, salt and pepper. Add a little more water, cover and simmer for 20 minutes, stirring occasionally. For your desired consistency, add more water.
- Serve over pasta with chicken, and top with parmesan cheese. Optional lol But I think its the best way.
So that’s going to wrap this up with this special food basil pesto tomato sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!