Sausage Pot Pie
Sausage Pot Pie

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage pot pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage Pot Pie is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Sausage Pot Pie is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have sausage pot pie using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage Pot Pie:
  1. Take Italian Sausage
  2. Take Carrots
  3. Make ready Mushroom
  4. Make ready Onion
  5. Prepare Couple Cloves Garlic
  6. Take Jalapeño
  7. Get 1/4 Cup Flour
  8. Prepare 2 Cups Milk
  9. Get 1/2 Stick Butter
  10. Get Black Pepper
  11. Prepare Salt
  12. Prepare Italian Seasonings
  13. Make ready Seasoned Salt
  14. Get Cheese
  15. Take Egg
Steps to make Sausage Pot Pie:
  1. Take the sausages out of the casings and start sautéing them with the onion, garlic and carrots. Don’t overdo the heat, the carrots have to cook somewhat. Add the pepper last so it saves it’s structural integrity. Put that aside.
  2. Make a roux with the flour, butter, milk and as much cheese as you’the like. Season the roux as well. Return the meat and vegetables to the roux and incorporate.
  3. I made pie crusts this time, but you can use the two store bought pie crust technique. Either way, add the mixture into the pie crust and seal by crimping or using a fork. Cut an air vent and apply an egg wash.
  4. Into the oven at 425F bake 30 mins or until the crust is a beautiful golden brown.

So that is going to wrap it up with this special food sausage pot pie recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!