Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bhindi curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bhindi curry recipe with step by step photos. Sauteed ladies finger in a tangy onion tomato gravy. This is a very good home cooked delicious curry with bhindi or okra.
Bhindi curry is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bhindi curry is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bhindi curry using 19 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Bhindi curry:
- Make ready 500 gm bhindi or ladyfingers
- Prepare As needed Smoked mustard oil for frying
- Make ready 1 tsp cumin seeds
- Take 2 bay leaf
- Take 1 stick cinnamon
- Make ready 4 onions (ground)
- Get 7-8 tomatoes
- Make ready 1 tbsp ginger garlic paste
- Make ready 2 green chillies
- Get 3 tbsp fresh curd
- Make ready 1 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Prepare 1 tbsp coriander powder
- Make ready 1 tsp garam masala
- Make ready 1/4 tsp roasted cumin powder
- Take to taste Salt
- Prepare As needed Cilantro for garnishing
- Make ready 1/2 lemon
- Prepare 1/2 cup water
This a simple Indian okra curry recipe. This Pakistani/Indian Bhindi is a traditional Okra Curry recipe made of stir-fried okra enveloped in a savory onion and tomato curry. This is a quick and easy. How to make Bhindi cooked with yogurt and besan mixture.-Bhindi cooked with yogurt and besan Hindi: bhindi Also called as okra and gumbo in the rest of the world, ladyfingers are had best when.
Steps to make Bhindi curry:
- Wash ladyfingers and then make them dry with a cotton cloth.
- Remove the upper and lower part. And then slit them like this.
- Cut all the ladyfingers like this and keep them in a bowl.
- Now sprinkle 1 tsp turmeric powder, some salt and squeeze half lemon on it. Mix all of these so that it spreads evenly.
- Cover it and keep it aside for 10 mins. Then start with the rest of the preparation.
- Grind onions and take them out in a jar. Then, grind tomatoes and green chilli.
- Firstly start with frying the ladyfingers. We will not deep fry them. We will shallow fry them like this.
- Fry rest all of them and take them out in a plate.
- Now in the same oil, put bay leaf, cinnamon stick and cumin seeds. Fry them until it leaves it's aroma.
- Add ground onions and ginger garlic paste to it. On full flame, keep stirring them and fry until golden brown.
- Once done, add all the spices. And give a nice stir.
- Now add the ground tomatoes paste. And keep stirring well on full flame. Till the oil separates and it's cooked then.
- Now add curd to it and keep stirring. It will look like this when cooked.
- Add some water to adjust the consistency of the gravy. And then add fried ladyfingers.
- Let it boil. And then cover for 10 mins.
- Now it's completely cooked and ready to be served! Garnish with cilantro leaves and enjoy it with your choice of bread!
Here is another simple curried Okra or a basic bhindi masala. Add more spices or add some coconut milk for creamy curry. Bhindi ki sabji recipe - Simple ladies finger dry curry made with okra, spices, onion and tomatoes. Since it is a dry curry it can also be used as a filling to make chapati or roti rolls. Download Bhindi curry stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that’s going to wrap it up for this special food bhindi curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
