Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, alkaline - zucchini linguini. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Alkaline - Zucchini Linguini is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Alkaline - Zucchini Linguini is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook alkaline - zucchini linguini using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alkaline - Zucchini Linguini:
- Get 2-3 zucchini’s
- Prepare Mushrooms (no shiitake)
- Take Avocado sauce
- Get Fresh organic cilantro chopped
- Prepare Sea salt, cayenne
- Take Grape seed oil
Instructions to make Alkaline - Zucchini Linguini:
- Cut zucchini into linguini-like noodles and lightly blanch in spring water and 1 teaspoon of grape seed oil. Sir occasionally
- Sauté mushrooms and cilantro in lightly coated sauce pan with grape seed oil.
- Blend avocado with 1/3 cup of hemp seed milk cayenne pepper, onion powder and seal salt. Mix with mushrooms and simmer.
- Remove sauce from pan into bowl and mix drained zucchini noodles well into the avocado mushroom sauce. Enjoy!
So that’s going to wrap this up with this special food alkaline - zucchini linguini recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
