One pot cheesy andouille pasta
One pot cheesy andouille pasta

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, one pot cheesy andouille pasta. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

One pot cheesy andouille pasta is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. One pot cheesy andouille pasta is something that I have loved my entire life. They are nice and they look wonderful.

"One pot" pasta dishes are the best. They're so easy to put together, and other than a cutting board for some prep work, only a single skillet ends up in the It's a simple sauté of smoked andouille sausage, and with a little bit of diced tomatoes, chicken broth and milk, the pasta gets cooked right in the skillet! Stir in chicken broth, tomatoes, milk and pasta; season with salt and pepper, to taste.

To begin with this particular recipe, we must prepare a few components. You can cook one pot cheesy andouille pasta using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make One pot cheesy andouille pasta:
  1. Get 3 c. Halved grape tomatoes
  2. Prepare 1 large onion, sliced
  3. Prepare 1 lb. andouille sausage
  4. Get 4 cloves garlic
  5. Make ready 1 lb. spaghetti
  6. Prepare 1 1/2 tsp. Kosher salt
  7. Get 1 tsp. Pepper
  8. Make ready 4 1/2 c. Water
  9. Make ready 1 c. Parmesan cheese

This pasta is the perfect meal to make on busy weeknights, when you need something quick. It uses ingredients you probably already have in the pantry The best part about this recipe is that everything is made in ONE pot! No precooking the noodles or dirtying up any other dishes. Some weeks we do enchiladas, some weeks we just keep it simple with beefy tacos and some weeks I make something like this One-Pot Cheesy Taco.

Steps to make One pot cheesy andouille pasta:
  1. Set aside half of tomatoes and cheese
  2. Combine all ingredients over medium high heat. Cover and bring to a boil.
  3. Once water is boiling remove cover and cook 7-9 min or until al dente.
  4. Add cheese and tomatoes toss to combine.

One pot pasta is an absolute busy weeknight game changer. Please do not cook the pasta before adding it in this recipe. I always get complaints on one pot pasta recipes about the sauce being watery, and usually it turns out the pasta was pre-cooked. The pasta can go in dry, uncooked. One-Pot Cheese Italian Pasta and Chicken is a rich and savory dish bursting with your favorite flavors!

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