Pondicherry Egg Curry
Pondicherry Egg Curry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pondicherry egg curry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pondicherry Egg Curry is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Pondicherry Egg Curry is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pondicherry egg curry using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pondicherry Egg Curry:
  1. Take 8 boiled eggs + 1 egg
  2. Prepare 2 onions chopped fine
  3. Get 4 green chillies
  4. Get 1 sprig curry leaves
  5. Prepare 2 tomatoes chopped fine
  6. Take 1 tbsp ginger garlic paste
  7. Make ready 2 tsp red chilli powder
  8. Prepare 1/2 tsp turmeric powder
  9. Prepare Salt
  10. Get leaves Fresh coriander
  11. Make ready 1 Tbsp+ 2 Tbsp oil
  12. Make ready 1 tsp fennel/ saunf
  13. Get 50 gms cleaned prawns
  14. Prepare 1 cup thick coconut milk
Instructions to make Pondicherry Egg Curry:
  1. Heat 1 tbsp oil in a Pan,add little turmeric and a spoon of pepper powder..,add the boiled eggs.. saute for a minute..set aside
  2. In the same Pan add 2 tbsp oil..add 1 tsp fennel/ saunf..Crush together the onion,green chillies and curry leaves..add to the pan and stir fry till onions turn translucent.now add the prawns..saute for a min..
  3. Add the ginger garlic paste,red chilli powder,turmeric powder and saute till raw smell of the masala goes..Next coarsely puree the tomatoes and add to the masala..cook for a while..when it starts bubbling add the coconut milk,check seasoning,cover and cook for a couple of mins.
  4. When the curry begins to boil add the raw egg, stir to mix well and get cooked
  5. Once the raw egg is set add the boiled eggs..cook for 2 mins…add juice of a lemon and sprinkle fresh coriander..
  6. Egg curry is ready..Serve with hot steaming rice…

So that is going to wrap this up for this special food pondicherry egg curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!