Sausage, Chicken, and Shrimp Penne Pasta
Sausage, Chicken, and Shrimp Penne Pasta

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, sausage, chicken, and shrimp penne pasta. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage, Chicken, and Shrimp Penne Pasta is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Sausage, Chicken, and Shrimp Penne Pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sausage, chicken, and shrimp penne pasta using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sausage, Chicken, and Shrimp Penne Pasta:
  1. Make ready 1 lb Penne noodles (I used farfalle in the picture because it was all I had at the time)
  2. Get 7 oz Andouille sausage, 1/2 inch slices (equivalent of 1 link in a 2 link 13.5 oz package)
  3. Take 1 packages Tyson grilled and ready fully cooked frozen grilled chicken breast strips (1.37 lb package)
  4. Take 1 lb Frozen raw shrimp, peeled and defrosted
  5. Make ready 1 medium Orange bell pepper, sliced
  6. Prepare 1 medium Red bell pepper, sliced
  7. Take 1 medium Yellow onion, sliced
  8. Make ready 3 oz Fresh spinach
  9. Get 3 tbsp Olive oil
  10. Make ready 1 can Bertolli Four Cheese Rosa Sauce
  11. Make ready 1 Old Bay seasoning
Instructions to make Sausage, Chicken, and Shrimp Penne Pasta:
  1. Cook noodles according to box instructions.
  2. While noodles cook, slice peppers, onions, and sausage.
  3. Heat 1 tbsp oil in skillet on medium heat. Cook sausage until it starts to brown some, stirring occasionally. Set aside in medium bowl and cover with aluminum foil.
  4. Cook chicken in same skillet until completely warmed through. Set aside with sausage.
  5. Season prepared shrimp with old bay seasoning to taste. Cook each side for 2- 2 1/2 mins in skillet. Set aside with sausage and chicken.
  6. Drain noodles and return to pot with four cheese rosa sauce and all meats. Mix together and warm mixture over low heat stirring frequently to prevent noodles from sticking to pan.
  7. Wipe skillet with towel to remove any residue. Heat 1 tbsp oil in skillet over medium-high heat and sauté peppers and onions, stirring frequently. Mix vegetables with pasta.
  8. Heat 1 tbsp oil in skillet and cook spinach until wilted. Mix with pasta.

So that is going to wrap it up with this exceptional food sausage, chicken, and shrimp penne pasta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!