Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy besan cheela. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy besan cheela is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Healthy besan cheela is something which I’ve loved my whole life.
Besan cheela is one of the quick breakfast or brunch or evening snack one can make. You just need to mix everything and prepare the cheela. these besan chilla also make for a healthy tiffin box snack. Besan Ka Cheela Recipe - How to Make Healthy Besan Cheela Breakfast Recipe for Weight Loss Hey Guys!!
To get started with this recipe, we have to prepare a few components. You can cook healthy besan cheela using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Healthy besan cheela:
- Get 1/2 cup gram flour
- Make ready 1 teaspoon ajwain or carom seeds
- Prepare 1 teaspoon rock salt
- Prepare Pinch red pepper powder
- Get Pinch black pepper powder
- Make ready 1 teaspoon turmeric
- Make ready 1 teaspoon chaat masala
- Make ready 1 teaspoon garam masala
- Prepare 1 tablespoon chopped onion
- Take Optional green chilli chopped
- Prepare Butter to cook
Besan cheela or besan chilla is prepared with gram flour, spices and sometimes with a dash of vegetables. healthy gram flour veg omelette makes for a quick and easy breakfast or evening snack. Besan Cheela is tasty and healthy Indian breakfast recipe. Besan ka cheela is also known as Besan ka puda or vegetarian omelet. It is naturally gluten free, vegan and low GI breakfast option.
Steps to make Healthy besan cheela:
- Take a deep bowl and add gram flour with all the spices together
- Mix well and add slowly water to make a smooth mixture
- Rest for 15 minutes
- Take a non stick pan and greece some butter spread gramflour mixture and flat it with spatula
- Now cook at very low flame and sprinkle butter on upper layer
- Turn the side and roast until it looks roasted
- Healthy breakfast is ready.keep enjoying my healthy food
- Recipe of ginger tea and tamarind sauce is in my account already
This is easy instant Cheela / Dosa made from Besan (chickpea flour ). I add finely chopped onion, coriander and little spices to make this instant Dosa uttapa style. You can eat this Besan chilla without. Serving suggestion: Serve besan cheela or besan puda as a breakfast or snack with coriander chutney, tamarind date chutney and ketchup on side. It can be served with toasted bread and a cup of.
So that is going to wrap this up for this special food healthy besan cheela recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
