Veg Schezwan Noodles
Veg Schezwan Noodles

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, veg schezwan noodles. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Veg Schezwan Noodles is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Veg Schezwan Noodles is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have veg schezwan noodles using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Veg Schezwan Noodles:
  1. Get For Boiling Noodles:
  2. Take 150 gms Noodles
  3. Take 6-8 cups Water
  4. Make ready 1 tsp Salt
  5. Take 1 tsp Oil
  6. Take For Schezwan Noodles:
  7. Prepare 3 tbsp Schezwan Chutney
  8. Make ready 1 Onion (Chopped)
  9. Take 2 Long Green Chillies (Finely Chopped)
  10. Get 6-8 French Beans (Chopped)
  11. Make ready Half Bell Pepper (Chopped)
  12. Make ready Half cup Green Peas
  13. Prepare Half Carrot (Chopped)
  14. Get 2-3 tbsp Oil
  15. Prepare Salt (As required)
Instructions to make Veg Schezwan Noodles:
  1. Take water in a large pan. Let the water bubble. When it starts boiling, add the noodles.
  2. Boil for only 2 to 3 minutes. The noodles are cooked partially. Means leaving it slightly raw.
  3. Drain the noodles and wash under running water. Spread the noodles on a flat surface and toss in 1 tsp oil to prevent sticking. Set aside.
  4. Wash, cut and keep the vegetables ready. Keep the Schezwan chutney ready.
  5. Heat oil in large kadai.
  6. Add all the vegetables and stir fry on medium-high flame for 2-3 minutes. Do not over cook the vegetables.
  7. Add the noodles.
  8. Add the schezwan chutney.
  9. Sprinkle 1-2 tsp of water and adjust the salt. Stir fry for 2-3 minutes.
  10. Serve Veg Schezwan Noodles hot alongwith some schezwan chutney for more spice.

So that’s going to wrap it up with this exceptional food veg schezwan noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!