Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, white meethay chawal. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
White Meethay Chawal is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. White Meethay Chawal is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook white meethay chawal using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make White Meethay Chawal:
- Make ready 1.5 kg Sela Rice
- Prepare 1.5 kg Sugar
- Take 1.5 pao ghee
- Prepare 1.5 pao khoya
- Prepare badam pistay khopra ashrafi mithai for garnishing
- Get 8-10 Elaichi Choti wali
- Take 3,4 long
- Make ready bhagaar k liye (ghee me elaichi long aur thore badaam pistay fry kar len)
Instructions to make White Meethay Chawal:
- Sela rice ko 5,6 hr k liye bhigo den
- Phir isko boil karlen.pani me food color b add karlen
- Boil karne k bad sec pateelay me iski teh lagayen
- Ik teh me rice sec teh me sugar n khoya n badam pistay
- Iski 4 layer bana len. top wali per ghee ka bhagaar dal den
- Bhagaar k liye ghee me elaichi long aur thore badaam pistay fry kar k upar se bhagaar laga den
- Sugar melt hone lage to rice ko upar neeche kar k mix kar len aur kuch dair dam pe rakh k dish out kar len
- Top se khoye badam pistay aur choti chacham se garnish karlen
- Zarda (Meethay rice) is ready to eat.
So that’s going to wrap it up for this special food white meethay chawal recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
