Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, salade niçoise. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Salade Niçoise is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Salade Niçoise is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salade niçoise using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salade Niçoise:
- Take Salad:
- Get tuna, in oil or spring water
- Get small new potatoes, cooked with skin on and quartered lengthways
- Make ready vine tomatoes, chopped
- Prepare French beans, topped and cooked al dente
- Take Romaine lettuce
- Get red peppers, roasted and seeded
- Take cucumber, sliced into half circles
- Take red onion finely sliced into half rings
- Get free range/organic eggs, boiled and quartered lengthways
- Prepare anchovy fillets, cut in half lengthways
- Make ready black olives, pitted
- Prepare French dressing/vinaigrette:
- Prepare olive oil
- Take Dijon mustard
- Make ready white wine vinegar
- Take shallot, finely minced
- Get small garlic clove, finely minced
- Make ready Sea salt
Instructions to make Salade Niçoise:
- Dressing: whisk together all the ingredients and season to taste
- Salad: Using your hands, tear up the washed and dried romaine lettuce leaves and lay over 4 dishes/dinner plates
- Arrange the tuna, tomatoes, cucumber, red onion, green beans, potatoes, boiled egg quarters, olives and anchovy strips, equally over the 4 plates
- Drizzle over the French dressing and finish with freshly ground black pepper, to taste
So that is going to wrap this up for this special food salade niçoise recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!