White Gouda Lasagna
White Gouda Lasagna

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, white gouda lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

White Gouda Lasagna is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. White Gouda Lasagna is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook white gouda lasagna using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White Gouda Lasagna:
  1. Make ready Gouda Alfredo
  2. Prepare 1 tbsp butter
  3. Get 1/4 cup flour
  4. Prepare 1 tsp salt
  5. Make ready 1 1/2 cup of Smoked Gouda chopped
  6. Make ready 3 cup milk or low fat milk
  7. Make ready 1/2 tsp white pepper (black if its all you have)
  8. Get Spinach/Turkey Layer
  9. Get 1 tbsp butter
  10. Make ready 1/2 red onion, finely minced
  11. Take 4 clove garlic, minced
  12. Get 1 lb ground turkey
  13. Prepare 1 tbsp dried basil
  14. Take 2 tbsp Italian seasoning
  15. Get 4 cup (or one bag) fresh rinsed spinach
  16. Get Other individual layers
  17. Get 3 cup shredded part-skim mozzarella cheese
  18. Make ready 2 cup part skim ricotta
  19. Prepare 12 whole-wheat lasagna noodles
  20. Take 1 cup parmesan cheese
Steps to make White Gouda Lasagna:
  1. Preheat the over to 350°F. I always prepare the Alfredo and Turkey Spinach layers after turning on the over, otherwise I forget to preheat it.
  2. Alfredo: Melt butter-butter in saucepan over medium heat. Add flour; cook, stirring, 1 minute. Whisk in milk, salt, pepper. Bring to a boil, whisking; reduce heat and simmer, stirring occasionally, for 5 minutes add your smoked gouda stir till melted. Put aside (or on low covered).
  3. Turkey Spinach: Melt butter in a skillet. Add onions and garlic until tender. Add turkey, browning. Once brown, add seasonings and stir. By handful or so, combine spinach with turkey until wilted and covered in moisture and seasonings. Put aside (or on low covered).
  4. Time to layer! Grease your deep baking dish and put a layer of noodles on the bottom. (1) Cover with a layer of mozzarella cheese than turkeyspinach than Alfredo and end with noodles. (2) layer of ricotta cheese and than another layer of noodles. Repeat 1 and 2 until you are out of filling. You should have a layer of noodles on top, combine remaining mozzarella and Parmesan cheese and cover the top noodle… you can never have too much cheese :)
  5. Cover and bake for 45 minutes.
  6. Uncover and cook for 20 more minutes.
  7. Let rest and cool before serving.

So that is going to wrap this up for this special food white gouda lasagna recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!