(Special Zarda)
(Special Zarda)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, (special zarda). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

(Special Zarda) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. (Special Zarda) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook (special zarda) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make (Special Zarda):
  1. Get 2 cup sella rice soaked it for 4-6 hours
  2. Get 15 cups water for boil
  3. Get 2 tsp food colour yellow
  4. Take 1 cup ghee
  5. Take 3-4 green cardamon
  6. Prepare 3-4 cloves
  7. Prepare 2 cinnamon sticks
  8. Make ready 1/4 tsp kewra assence
  9. Make ready For garnishing ingredients,
  10. Prepare 1 cup khoya
  11. Get 1 cup ashrafi in two colours
  12. Get 1/2 cup mix drt nuts
  13. Make ready 1 cup mithai gulab jamun and chum chum small
Steps to make (Special Zarda):
  1. In a pot add water bring it to boil add food colour in water and add it in water and mix well.
  2. Then add rice and bring it boil cook it until rice are done strain rice and set aside.
  3. In a separate pot add ghee,green cardamon,colves cinnamon sticks saute for a min
  4. Add boiled rice sugar and and cook untill sugar completely disolve, and cook 10-15 min on medium flame. Place griddle on stove and put back pot over griddle put it on simmer for 10 min.
  5. Add khoya dry fruits ashrafi cover and steam cook for 10 min.Zarda is ready and add gulab jamun and chum chum for garnish.

So that’s going to wrap this up for this exceptional food (special zarda) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!