Beef Chili using "Power Cooker Express"
Beef Chili using "Power Cooker Express"

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, beef chili using "power cooker express". It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Chili using "Power Cooker Express" is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beef Chili using "Power Cooker Express" is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef chili using "power cooker express" using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Chili using "Power Cooker Express":
  1. Prepare 2 pounds ground beef 85% lean
  2. Prepare 4 cups crushed tomatoes
  3. Get 1/2 cup beef stock
  4. Take 1 large onion peeled and diced
  5. Get 1/3 cup dried red beans (soak beans overnight)
  6. Take 1/3 cup dried black beans (soak beans overnight)
  7. Prepare 1/3 cup dried navy beans (soak beans overnight)
  8. Get 1/4 cup chili powder
  9. Prepare 1 teaspoon cumin
  10. Make ready 1 tablespoon sea salt
  11. Take 1 tablespoon crushed red pepper flakes
  12. Prepare 1 tablespoon sugar
  13. Make ready 2 tablespoons grape seed oil
  14. Prepare Sour cream for garnish
  15. Get Cheddar cheese for garnish
Steps to make Beef Chili using "Power Cooker Express":
  1. Place the inner pot in the power cooker express. Place the oil in the inner pot. Turn the dial to 20 minutes. Add the beef and onions. Cook for five minutes. And this spices and cook for one minute.
  2. Add the remaining ingredients. Place the lid on the power cooker express, Lock lid and switch the pressure release valve to closed.
  3. Once the timer reaches 0, the power cooker express will automatically switch to KEEP WARM. Switch the pressure release valve to open. When the steam is completely released, remove the lid.
  4. Garnish with sour cream and shredded cheddar cheese.

So that’s going to wrap this up with this exceptional food beef chili using "power cooker express" recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!