Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, dry fruits coconut burfi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Dry fruits Coconut Burfi is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Dry fruits Coconut Burfi is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook dry fruits coconut burfi using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dry fruits Coconut Burfi:
- Get 1 cup Amul Mithai Mate
- Take 2 cups coconut powder
- Prepare as required Dry fruits Chopped almonds,pista,kaju
- Prepare Few drops refined oil
Instructions to make Dry fruits Coconut Burfi:
- Take a pan on low medium flame. Add one cup amul Mithai mate and 2 cups coconut powder and mix well and stir it for 4-5 minutes to make a mixture.
- Take one plate. And spread few drop of refined oil. Then spread the mixture on it. Refrigerate for half an hour. After that Cut into square pieces.
- Spread chopped dry fruits on it. now our dry fruits coconut burfi is ready.
So that’s going to wrap this up for this special food dry fruits coconut burfi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
