Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy pasta with broad beans, peas & edamame. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Pasta With Broad Beans, Peas & Edamame is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Creamy Pasta With Broad Beans, Peas & Edamame is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook creamy pasta with broad beans, peas & edamame using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Pasta With Broad Beans, Peas & Edamame:
- Take 1 serving Pasta
- Make ready 2 tablespoons Cream Cheese *softened
- Get 1/4 Avocado
- Make ready 1/2-1 teaspoon Lemon Juice
- Get 1/2-1 teaspoon Capers
- Prepare Salt & Freshly Ground Black Pepper
- Take 1/4 cup Broad Beans
- Prepare 2 tablespoons Peas
- Make ready 2 tablespoons Edamame (Young Soy Beans) *removed from pods
- Take Finley Shopped Parsley
Instructions to make Creamy Pasta With Broad Beans, Peas & Edamame:
- Cook Pasta in boiling salted water following packet instructions. Drain and transfer to the sauce later.
- In a separate sauce pan of boiling salted water, cook Beans and Peas. Drain and cool under cold water, then drain well. Peel Broad Beans and discard skins.
- In a bowl, combine Cream Cheese, Avocado and Broad Beans, coarsely mash using a fork. Add Lemon Juice and Capers. Season with Salt & Pepper.
- Add cooked Pasta and Peas & Edamame, save some for topping, and mix to combine. Sprinkle with saved Peas & Edamame, and chopped Parsley. Add extra Freshly Ground Pepper if you like and enjoy.
So that is going to wrap it up for this special food creamy pasta with broad beans, peas & edamame recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!