Mexican Veggie Medley
Mexican Veggie Medley

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mexican veggie medley. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mexican Veggie Medley is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mexican Veggie Medley is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook mexican veggie medley using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Veggie Medley:
  1. Prepare 4 C vegetable stock
  2. Make ready 15.5 oz chickpeas
  3. Make ready 15.5 oz black beans
  4. Get 15.5 oz pinto beans
  5. Take 1 green bell pepper; small dice
  6. Get 1 red bell pepper; small dice
  7. Make ready 1 red onion; small dice
  8. Take 14.5 oz diced tomatoes; strained
  9. Prepare 1 lb sweet corn
  10. Get 7 oz diced green chiles
  11. Take 1 bundle cilantro; chiffonade
  12. Make ready 1 small pinch kosher salt
Instructions to make Mexican Veggie Medley:
  1. Combine beans, bell peppers, onions, vegetable stock, and salt in a large saucepot. Simmer until vegetables are tender, about 10 minutes.
  2. Add corn and diced tomatoes. Simmer 3 minutes.
  3. Strain vegetables. Reserve liquid for another use if desired.
  4. Return vegetables to pot. Add diced green chiles and cilantro. Stir. Serve.
  5. Variations; Butter, olive oil, vegetable oil, chicken stock, spinach, garlic, habanero, jalapeño, arugula, tamarind, salsa, ghee, roasted bell peppers, bacon, oregano, Mexican oregano, coriander seed, cayenne, crushed pepper flakes, yellow onion, squash, zucchini, scallions, chives, cumin, thyme, tequila, beer, poblano, celery, ancho, carrots, white pepper, sage, sweet potatoes, paprika, smoked paprika, vinegar, avocado, cotija, lime, mojo crillo, nopalitos, green beans, yellow or orange bell pepper, grape or cherry tomatoes, orange zest, fennel seed

So that is going to wrap this up with this special food mexican veggie medley recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!