Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shish taouk (on a stovetop). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shish Taouk (on a stovetop) is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Shish Taouk (on a stovetop) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Prepare 500 g chicken breast
  2. Prepare 1/4 cup plain yogurt
  3. Prepare 6 cloves garlic, minced
  4. Get 2 tbsp olive oil
  5. Make ready 1/2 lemon, juiced
  6. Get 1 tbsp dried thyme
  7. Prepare 1/2 tbsp ginger powder
  8. Take 1/2 tbsp paprika powder
  9. Take 1 tsp tomato paste
  10. Prepare 1 tsp black pepper
  11. Prepare 1 tsp salt
  12. Get 1/2 tsp cumin powder
  13. Prepare 1/3 tsp cinnamon powder
Instructions to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

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