Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steamed cabbage and pork with sesame salt sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Steamed Cabbage and Pork with Sesame Salt Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Steamed Cabbage and Pork with Sesame Salt Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook steamed cabbage and pork with sesame salt sauce using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steamed Cabbage and Pork with Sesame Salt Sauce:
- Prepare 200 grams Pork (offcuts)
- Take 1 tbsp Sake
- Get 1 tbsp Cake flour
- Make ready 1/3 a head Chopped cabbage
- Get 10 cm Green onion (finely chopped)
- Make ready 2 tbsp ★Water
- Prepare 1/2 tsp ★Chicken soup stock powder
- Make ready 1/3 tsp ★Salt
- Get 1 tbsp ★Sesame oil
Steps to make Steamed Cabbage and Pork with Sesame Salt Sauce:
- Put the pork in a plastic bag and season with sake. Coat with the cake flour.
- Layer the cabbage and pork in the Dutch oven with the final layer consisting of the pork.
- Sprinkle the ★ ingredients over the top, cover with the lid, and heat to a boil. Reduce the heat to low and simmer for 10 minutes. Top with the green onions.
So that’s going to wrap this up with this exceptional food steamed cabbage and pork with sesame salt sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
