Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Quiche is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy Quiche is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have easy quiche using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Quiche:
- Make ready 2 tablespoons butter
- Make ready 1/4-1/2 onion, minced
- Make ready 1 teaspoon minced garlic
- Take 2 cups chopped broccoli
- Get 1 1/2 shredded mozzarella cheese (I throw in whatever I have)
- Prepare 3 eggs, well beaten
- Prepare 1-1 1/2 cups milk
- Make ready 1 teaspoon salt
- Get 1/2 teaspoon black pepper
- Take 1 tablespoon butter melted
- Make ready Baked 9" deep dish crust*
Instructions to make Easy Quiche:
- Bake pie shell: Preheat oven to 400 degrees. Pierce dough all over with fork. Bake until the edges are lightly golden, about 15 minutes. Transfer to wire rack and let cool briefly. Reduce heat to 350 degrees.
- FILLING: Over medium-low heat melt butter in a large saucepan. Add onions, garlic and broccoli. Cook slowly, stirring occasionally until the vegetables are soft. Spoon vegetables into crust and sprinkle with cheese. *If adding meat, use approximately 1/2 cup cooked, chopped.
- Combine eggs and milk. Season with salt and pepper. Stir in melted butter. Pour egg mixture over vegetables and cheese.
- Bake in preheated oven for 30 to 50 minutes, or until center has set.
So that is going to wrap it up for this special food easy quiche recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!