Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked cheesy fettuccine. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Cheesy Fettuccine is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Baked Cheesy Fettuccine is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Cheesy Fettuccine:
- Prepare Pasta
- Take 4 quart water
- Make ready 1 pound fettuccine pasta
- Take 1 tablespoon salt
- Prepare 2 tablespoons extra virgin olive oil
- Make ready Cheese sauce
- Get 1/2 cup powdered milk
- Make ready 1 pint water
- Make ready 1/4 cup all purpose flour
- Take 3-1/2 cups shredded sharp cheddar cheese
- Make ready 1 teaspoon granulated garlic
- Get 1/2 stick frozen butter grated
- Prepare Tomato meat sauce
- Get 32 ounces tomato sauce
- Prepare 15 ounces diced tomatoes
- Prepare 1 tablespoon sugar
- Make ready To taste salt
- Take 1 teaspoon ground black pepper
- Get 1 pound ground black Angus beef
- Take 12 ounces meatballs each cut in half
- Make ready 2 teaspoons capers and 2 tsp of its juices
- Prepare 1 teaspoon sweet basil
- Make ready 3 tablespoons minced garlic
- Prepare 1/3 cup diced onion
- Take 2/3 cup beef broth
- Prepare 2/3 cup Parmesan cheese
- Prepare Topping
- Take 1/2 stick butter
- Get 1/2 teaspoon granulated garlic
- Take 1/2 teaspoon granulated onion
- Take 1/2 cup panko breadcrumbs
- Prepare 2 tablespoons parsley flakes
Instructions to make Baked Cheesy Fettuccine:
- Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
- Grate and add the frozen butter. Add the garlic.
- Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
- When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
- Cook the pasta.
- Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
- Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
- Put into the oven. Bake 30 minutes.
So that is going to wrap this up for this exceptional food baked cheesy fettuccine recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!