Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, white chicken "pizzie". One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
White Chicken "Pizzie" is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. White Chicken "Pizzie" is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook white chicken "pizzie" using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make White Chicken "Pizzie":
- Take Sauce
- Make ready 1 cup Milk
- Get 3/4 tsp oregano
- Get 1/2 tsp onion powder
- Take 1 1/2 tbsp garlic powder
- Prepare 2 tbsp butter/margarine
- Prepare 3 tbsp all purpose flour
- Make ready 1/2 cup Grated Parmesan cheese
- Make ready 1/4 tsp Each: salt and pepper
- Get Garlic Roasted Tomatoes
- Get 1 cup Fresh tomatoes, diced (you can also used halved grape tomatoes)
- Prepare 3 clove garlic, chopped
- Make ready 3 tbsp Olive oil
- Get 1 salt and pepper to taste
- Take Garlic Spinach
- Prepare 1 cup Fresh spinach
- Get 2 tbsp Olive oil
- Take 1 clove Garlic
- Take Additional toppings
- Prepare 1 Cooked boneless skinless chicken breast, cubed
- Prepare 6 oz Fresh Mozzarella cheese, sliced
- Get 1/2 cup Shredded Parmesan cheese
- Get 1 Your favorite pizza dough
Steps to make White Chicken "Pizzie":
- Preheat oven to 425°F
- In a medium bowl, season tomatoes and garlic with salt and pepper to taste. Coat with olive oil, transfer to a foil lined baking sheet and roast in the oven for 20 minutes.
- While the tomatoes are roasting, prepare the sauce: make a roux with the butter and flour. When flour is cooked, add milk and whisk until smooth. Add oregano, onion powder, salt and pepper and garlic, then grated Parmesan cheese (sauce will be thick). Set aside.
- In a separate saucepan, heat olive oil and garlic together. Add spinach, stirring to coat. When wilted, remove from heat.
- Roll out pizza dough in desired shape (with this amount, I was able to make two 12" round pizzas). Spread sauce evenly then top with chicken, tomatoes and spinach. Lay mozzarella slices on top, then top with shredded Parmesan cheese.
- Lightly brush exposed crust with oil drippings from roasting the tomatoes.
- Bake at 425°F for 15-20 minutes or until cheese is melted and crust is golden brown.
- For best results, bake using a pizza stone. Preheat the stone in the oven at 500°F. Reduce temp to 425 when ready to bake pizza.
So that is going to wrap this up with this exceptional food white chicken "pizzie" recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
