Shish taouk
Shish taouk

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, shish taouk. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shish taouk is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Shish taouk is something which I’ve loved my whole life.

Try this Authentic Shish Tawook recipe - a popular Lebanese grilled chicken skewers recipe. It's tender juicy chicken marinated in yogurt, lemon and garlic. Shish Tawook (or Shish Taouk) is a traditional Middle Eastern marinated chicken dish.

To get started with this recipe, we have to prepare a few components. You can cook shish taouk using 28 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shish taouk:
  1. Prepare For chicken marination:
  2. Take 2 chicken breast cut into cubes
  3. Make ready 3 tsp tikka masala
  4. Take 1 tsp red chilli powder
  5. Prepare 1 tsp black pepper powder
  6. Take to taste Salt
  7. Get 1/2 cup Hung yogurt
  8. Make ready 1/2 cup fresh cream
  9. Get 1/4 cup mayonnaise
  10. Get 4 tbsp lemon juice
  11. Take Stir fried vegetables:
  12. Get 2-3 medium boiled potatoes cut into cubes
  13. Get 2-3 capsicum cut into cubes
  14. Take 4-5 medium tomatoes cut into cubes
  15. Prepare 4-5 onions cut into cubes
  16. Get 1 cup cabbage cut into cubes
  17. Take 4-5 bullet green chillies
  18. Take to taste Salt
  19. Take 1 tsp oregano crushed
  20. Prepare 1/2 tsp black pepper powder
  21. Prepare 1/2 tsp red chilli flakes
  22. Make ready 1/2 tsp garam masala
  23. Get 4-5 tbsp oil
  24. Take For frying chicken:
  25. Get Oil to shallow fry
  26. Prepare Soaked skewers
  27. Prepare 1 small piece of coal
  28. Take 1 tsp ghee

Shish Tawook is a tasty grilled chicken breast sandwich that is served with Lebanese garlic dip Shish Tawookcan be one of the tastiest chicken Kabobs around. The name points to its Turkish. Shish Taouk - Lebanese Chicken Skewers Recipe. Looking for Arabic food recipes and ideas.

Steps to make Shish taouk:
  1. In a big mixing bowl add chicken and all the ingredients for marination and mix well. Refrigerate for at least 1 hour or keep overnight.
  2. Now in a non stick wok or pan, heat about 1/2 or 3/4 cup oil and meanwhile set the chicken chunks onto the skewers.
  3. Shallow fry the chicken on medium high flame for about 2-3 mins each side.
  4. Meanwhile in another wok or pan add 4 tbsp oil and add all the vegetables cut into big cubes. Add all the spices for vegetables and fry on medium high flame.
  5. Now heat the coal and place all the cooked chicken skewers on the vegetables.
  6. Place a small piece of aluminium foil and place the coal on it. Add ghee on the coal and cover the lid of the wok for about 3-4 minutes.
  7. Serve the vegetables and chicken skewers with simple boiled rice.

Explore the taste of Arab cuisine including cooking tips at arabic-food.blogspot.com. Shish Taouk: The first time I heard of this recipe was when I went to a restaurant called kaffiah for our anniversary. They served us Our starter, some pineapple and onion salad and some tomato bruschetta. Shish Taouk - Lebanese Chicken Skewers. I found this Shish Taouk recipe in An Edible Mosaic: Middle Eastern Fare with I chose Shish Taouk first based on the ease of the recipe.

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