Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed peppers sausage, beef, and apples. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Peppers Sausage, Beef, and Apples is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Stuffed Peppers Sausage, Beef, and Apples is something which I’ve loved my whole life.
When the stuffed peppers craving hits, this is the low-carb stuffed peppers recipe I make over and over. Maybe it's because I almost always have ground beef and Italian Sausage in the freezer and most of the other ingredients are things I keep on hand as well, so when I want to make this I usually. Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice.
To begin with this recipe, we must prepare a few components. You can cook stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:
- Prepare 3-1/2 bell pepper different colored
- Make ready 1 pound ground sirloin
- Get 1 pound sausage
- Take 1 teaspoon pink Himalayan salt
- Make ready 1/2 teaspoon kosher salt
- Make ready 1 pound mixed vegetables
- Take to taste barbecue sauce I used peppered batch 89 optional
- Take 3 cups shredded apples
Add the onion, garlic, raisins, capers, and Spoon the filling into the bell peppers and set then in the Dutch oven or pot just large enough to hold them snugly. Pour the juice into the pot and bring to a boil. Stuffed peppers are as versatile as they are healthy. You can really fill them with anything.
Instructions to make Stuffed Peppers Sausage, Beef, and Apples:
- Preheat oven 350 degrees Fahrenheit
- Mix the pink Himalayan salt, sausage, beef, and apple.
- Wash and cut the peppers in half and stuff with the mixture
- Bake in oven for an hour and 15 minutes till done
- Cook the vegetables and add stuffed Peppers to the top and serve
- Add barbecue sauce if you desire. I hope you enjoy!
Spiralized zucchini, quinoa, and turkey sausage stuffed peppers. This truly is the best stuffed peppers recipe! Filled with ground beef and rice. In an effort to figure out whether I wanted to include ground beef or sausage, I finally decided… why not both? If you like stuffed banana peppers you will love this sausage & peppers soup!
So that is going to wrap it up for this special food stuffed peppers sausage, beef, and apples recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
