Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple houmous (hummus). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Simple Houmous (Hummus) is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Simple Houmous (Hummus) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook simple houmous (hummus) using 5 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Simple Houmous (Hummus):
- Get 1 x 400g (15-oz) tin or can of chickpeas (garbanzo beans)
- Take 1 small clove of garlic
- Make ready 1 tablespoon tahini (sesame seed paste)
- Get 1 lemon
- Get extra virgin olive oil
Steps to make Simple Houmous (Hummus):
- Drain the chickpeas…
- And tip them into a food processor.
- Peel and add the garlic…
- Then add the tahini…
- A good squeeze of lemon juice…
- And 1 tablespoon of oil.
- Season with a pinch of sea salt…
- Then pop the lid on and blitz.
- Use a spatula to scrape the houmous down the sides of the bowl, then blitz again until smooth.
- Have a taste and add more lemon juice or a splash of water to loosen, if needed.
- Then transfer to a serving bowl.
- Serve with sliced crunchy veg, such as carrots, cucumbers, radishes or peppers, and some warm flatbreads.
So that’s going to wrap this up with this special food simple houmous (hummus) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
