Coconut laddu
Coconut laddu

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut laddu. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Store the coconut laddu in a air tight jar and refrigerate. Ganesh Chaturti is finally here and other festivals are coming as well. Serve coconut ladoo straight away or refrigerate and serve them later.

Coconut laddu is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Coconut laddu is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook coconut laddu using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Coconut laddu:
  1. Take 1/2 cup + 2 tbsp milkmaid or mithai made
  2. Take 1&1/2 tsp fresh desiccated coconut
  3. Prepare 1 teaspoon cardamom powder
  4. Get 1 tablespoon some roasted nuts or kismis(raisins)

Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with soft-on-bite. Coconut Laddu can be made with both raw coconut or dried coconut. Anyone, even beginners can try this with ease.

Steps to make Coconut laddu:
  1. Add milkmaid to a heavy bottom or non-stick pan.
  2. Add one and half cup desiccated coconut to it.
  3. Mix it well. Begin to cook on a low flame stirring frequently.
  4. Cook until the mixture turns warm.
  5. Continue to cook until it becomes a thick mass. Turn off the flame
  6. Add cardamom powder and some dry roasted nuts. I used kismis (raisins) here.
  7. When the mixture is still hot take small portions and roll to balls.
  8. Add some desiccated coconut to a plate and roll the balls over it.
  9. You can keep these laddu in an air tight jar for 2 to 3 days.

I have also given you ideas on how to decorate the laddus. Coconut and Rava Ladoo ( Laddu). Instant coconut lad recipe Please SUBSCRIBE for more recipes. Learn how to make delicious coconut laddu at home thats very easy and quick recipe. Coconut And Jaggery Laddu Recipe, Nariyal, How To Make Coconut And Jaggery Laddu Recipe.

So that’s going to wrap this up with this exceptional food coconut laddu recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!