Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy salt ramen with homemade soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Salt Ramen with Homemade Soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Easy Salt Ramen with Homemade Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy salt ramen with homemade soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Get Topping
- Take Ground sesame seeds
- Take portions Fresh Chinese noodles
- Prepare stalks Green onions or scallions
- Prepare Sesame oil
- Prepare Grated garlic
- Get Bean sprouts (optional)
- Get The soup
- Make ready Water
- Get Chicken stock granules
- Make ready Instant bonito dashi stock (granules)
- Prepare Salt
- Make ready Pepper
Steps to make Easy Salt Ramen with Homemade Soup:
- Pour water into a pot, and turn on the heat. When it starts to boil, add all seasonings for the soup, and turn off the heat. The taste should be a little bit strong.
- Boil water to cook the noodles. You should start cooking the noodles when you start stir-frying the bean sprouts.
- Diagonally slice the green onions. Add sesame oil, garlic, and green onions into a frying pan, then stir-fry. Lightly season with salt and pepper, and transfer to a plate.
- Stir-fry the bean sprouts in the same frying pan, and lightly season with salt and pepper.
- Pour the soup, add drained freshly cooked noodles, add green onions and bean sprouts, and ground sesame seeds into a bowl in that order, then you're done.
So that’s going to wrap it up with this special food easy salt ramen with homemade soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
