Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cured salmon with dill potatoes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cured Salmon with Dill Potatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Cured Salmon with Dill Potatoes is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cured salmon with dill potatoes using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cured Salmon with Dill Potatoes:
- Get 300 grams gravlax (cured salmon)
- Get 100 grams butter
- Make ready 1 cup flour
- Prepare 6 cup milk
- Make ready 10 cooked potatoes
- Make ready 1 bunch chopped dill
- Prepare 1 crushed white pepper
- Get 1 salt
- Prepare 1 sliced lemon
Instructions to make Cured Salmon with Dill Potatoes:
- Cube the cooked potatoes. Keep aside.
- Melt butter and add flour.
- Dilute with milk while whisking to form a smooth sauce
- Boil for 3-5 minutes.
- Mix in the potatoes and chopped dill.
- Season with salt and pepper.
- Serve on plates with the salmon and garnish with dill stick and a slice of lemon.
- Enjoy.
So that is going to wrap it up for this special food cured salmon with dill potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
