Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocolate cage cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Chocolate cage cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chocolate cage cake is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chocolate cage cake using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate cage cake:
- Prepare Homemade chocolate
- Prepare Baked cake
- Make ready Butter cream frosting
- Get Wafer
- Get Sprinkles
- Prepare Pipping
- Take Paper
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Instructions to make Chocolate cage cake:
- I applied the butter cream frosting to the cooled cake and place it in the freezer.
- I transferred the chocolate into pipping bag and draw lines with it on the paper horizontally and vertically (but u make sure the size of the paper is equal to the size of the cake). Then allow the chocolate to dry for like 30-40mins then you apply to the cake gently.
- Take it back to Fridge for 10 minutes then remove the paper and add your toppings.
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