Bharwa bhindi
Bharwa bhindi

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bharwa bhindi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bharwa bhindi is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Bharwa bhindi is something that I’ve loved my whole life.

Bharwa Bhindi is a popular Indian side dish where the okra (bhindi) is stuffed with a spicy filling. Another way in which bhindi was cooked in my home was by stuffing it with spices aka bharwa bhindi. Bharwa bhindi is a delicious and flavorful Punjabi recipe of okra stuffed with spice powders.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bharwa bhindi using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bharwa bhindi:
  1. Take 250 gms bhindi
  2. Take 2 tbsp oil
  3. Prepare 1 tsp jeera
  4. Make ready 1/2 tsp hing
  5. Take 2 tbsp besan
  6. Take 1 tbsp roasted peanuts
  7. Prepare 1 tbsp sesame seeds
  8. Get 2 tsp chilli powder
  9. Make ready 1/2 tsp turmeric powder
  10. Prepare 1 tsp coriander powder
  11. Make ready 1/2 tsp jeera powder
  12. Make ready 1 tsp ginger and garlic paste
  13. Prepare 1/2 tsp sugar
  14. Prepare 1/2 tsp garam masala
  15. Take Salt as required
  16. Make ready Few coriander leaves

My mom always makes this bharwa bhindi whenever we have guests coming over for the lunch. Bharwa Bhindi (Stuffed Okra), a popular Indian side dish where the okra is stuffed with spicy Bharwa Bhindi Spicy bharwa bhindi cooked in generous amount of oil enlightens taste buds in every bite. The key sub ingredient in making it best is spicy bharwan (filling) made of dry roasted besan, groundnuts.

Steps to make Bharwa bhindi:
  1. Wash the bhindis and wipe it with clean cloth and let it dry for 15 mins.
  2. Meantime, roast besan till you get a nice aroma. Also, roast sesame seeds. Now, pulse grind roasted peanuts to a coarse powder.
  3. Now mix all the mentioned ingredients required for stuffing in a bowl.
  4. Cut the ends of the bhindi and slit it in the centre carefully. Stuff it with the stuffing.
  5. Heat oil in a pan and add jeera and hing and all the bhindis and cook them.
  6. At the end add the leftover stuffing if any and cook it for another 2 mins.

Bharwa Bhindi is a very crowd-pleasing and delicious Indian vegetarian side dish which is made with Bhindi (aka Okra or Lady Finger), which. Bharwa Bhindi means mostly is stuffing with chickpeas flour/besan but here in Gujurati Sambhariya Bhindi stuffing is made of coconut, peanuts and spices. How to make Bharwa Bhendi at home? Watch the complete video of Making Bharwa Bhindi. The ingredients you need to make Bhindi Masala recipe are as follows Recipe Name - Bharwa Bhindi ( Stuffed Okra).

So that’s going to wrap this up with this exceptional food bharwa bhindi recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!