Avocado and raspberry smoothie bowl
Avocado and raspberry smoothie bowl

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, avocado and raspberry smoothie bowl. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Avocado and raspberry smoothie bowl is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Avocado and raspberry smoothie bowl is something that I have loved my entire life.

Today I add one more to the list with this green smoothie bowl with avocado. When listening to this radio program about coconut, the guest Suzy Palatin - who is actually a former model who grew up in Guadeloupe - mentioned very briefly a. Pink smoothie bowl for breast cancer awareness month More on that on Monday! Avocado adds an awesome creaminess to this refreshing and healthy raspberry banana smoothie!

To get started with this particular recipe, we have to prepare a few components. You can cook avocado and raspberry smoothie bowl using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Avocado and raspberry smoothie bowl:
  1. Make ready 1 cup baby spinach
  2. Make ready 1 large avocado
  3. Make ready 1 banana
  4. Make ready 10 mint leaves
  5. Take 1 tablespoon honey (optional)
  6. Get 10 frozen raspberries
  7. Make ready 2 strawberries and mint for decoration
  8. Prepare 1 cup granola /muesli
  9. Get 1 1/2 cups coconut milk
  10. Prepare 1 tablespoon collagen
  11. Take Pinch Sesame seeds or any other you have

Smoothie: Whirl avocado with yogurt, spinach, hemp seeds and honey in a blender until smooth. Avocado Smoothie Topping: Top with raspberries, almonds and hemp seeds. Raspberry, avocado and banana are a winning combo, and this would be a great breakfast for kids or adults. The addition of avocados makes a really thick, creamy, filling smoothie full of goodness.

Steps to make Avocado and raspberry smoothie bowl:
  1. Peel the avocado and blend together with the mint, honey, 1 cup coconut milk, banana, baby spinach and collagen. Dish out and set aside.
  2. Take the raspberries and blend with the remaining coconut milk (1/2 cup).
  3. Place the raspberry mixture in your bowl, add the avocado mixture on the side. Add the granola.
  4. Decorate as desired. One could use cocoa nibs, nuts, etc

Raspberry, avocado and banana are a winning combo, and this would be a great breakfast for kids or adults. The addition of avocados makes a really thick, creamy, filling smoothie full of goodness. I saw a few smoothie recipes that used avocado as a thickener, but they were a high in carbs as they also added a lot of fruit juice. So, I came up I used one whole ripe avocado in the smoothie which is perfect for two servings. I just sliced it in half, removed the pit, and removed the flesh with a spoon.

So that’s going to wrap it up for this special food avocado and raspberry smoothie bowl recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!