Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, no crust quiche capisce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
No Crust Quiche Capisce is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. No Crust Quiche Capisce is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook no crust quiche capisce using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make No Crust Quiche Capisce:
- Make ready 9 large eggs
- Make ready 1 tomato diced
- Get 1 bell pepper diced
- Prepare 1/2 onion diced
- Get 1/3 block cream cheese
- Make ready 3/4 cup milk
- Take to taste Parsley
- Get to taste Black pepper
- Take to taste Salt
- Take to taste Oregano
- Get Mrs. Dash to taste
- Prepare to taste Garlic powder
- Get 6 slices square sliced ham diced
- Get 1 tablespoon butter
- Prepare 1 bouillon cube
- Take 1/2 cup cheese
Instructions to make No Crust Quiche Capisce:
- Slice ham and brown in butter and bouillon cube mixture. (Add small amount of water if needed)
- Beat eggs and mix with melted cream cheese and milk and herbs and spices well. Add cheese
- Pour egg mixture in circle pan and add tomatoes and cook at 350 for 10 minutes.
- Add remaining ingredients and continue cooking for 35 minutes.
- Enjoy!
So that’s going to wrap this up with this exceptional food no crust quiche capisce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
