Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rice kheer. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Rice Kheer is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Rice Kheer is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have rice kheer using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice Kheer:
- Take 2 liters Milk
- Take 0.5 cup raisins
- Take 2 tbsp milkmaid or mithai mate
- Get 1 tbsp rice
Steps to make Rice Kheer:
- Take the milk in a heavy bottom pan on medium flame and let it come to a boil. Keep stirring the milk in between. Always keep a ladle in the pan to prevent overflowing of milk.
- Add in the rice and cook on medium flame until the milk becomes thick and is reduced to half. This will take around 40 minutes.
- Remove from heat and add in the milkmaid.
- Stir well and let this kheer cool down a bit. Once the kheer is cool you can add the raisins. You can also add in other dryfruits of your choice.
- Enjoy this chilled or warm!
So that’s going to wrap it up with this exceptional food rice kheer recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
