Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, white chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
White Chocolate Chip Cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. White Chocolate Chip Cookies is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook white chocolate chip cookies using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate Chip Cookies:
- Make ready 2 cup All-Purpose Flour
- Prepare 3/4 cup Hershey's Cocoa Powder
- Get 1 tsp Baking Soda
- Make ready 1/2 tsp Salt
- Get 2 1/2 stick Unsalted Butter, softened
- Get 2 cup Sugar
- Make ready 2 Eggs
- Get 2 tsp Vanilla Extract
- Get 12 oz White Chocolate Chips
Steps to make White Chocolate Chip Cookies:
- Preheat oven to 350°F Fahrenheit.
- Stir together flour, cocoa powder, baking soda, and salt. Set aside.
- Beat butter and sugar in a large bowl w/ mixer until fluffy. Add eggs and vanilla extract; beat well. Gradually add flour mixture; beating well. Stir in white chocolate chips. Drop by rounded teaspoons onto an ungreased cookie sheet.
- Bake for 9 minutes. Cool slightly; remove from cookie sheet and place on a wire rack to cool completely before storing.
So that’s going to wrap it up for this special food white chocolate chip cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
