Breaded steak and rice
Breaded steak and rice

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, breaded steak and rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Breaded steak and rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Breaded steak and rice is something which I’ve loved my whole life.

It consists of breaded steak, cooked beans, and rice. The recipe provided in this guide will make enough for one to two people. This Cuban dish is tasty and distinctive.

To get started with this particular recipe, we must first prepare a few components. You can have breaded steak and rice using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Breaded steak and rice:
  1. Take 2 eggs
  2. Prepare Breading
  3. Take 2 cups rice
  4. Prepare 2 beef top sirloin steaks

Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. The BEST and easiest Rice and Gravy recipe ever! Good ole, thick, homemade brown gravy smothering tender beef steaks. Steak and Rice most popular recipes, pasta, corn chowder, irish cream, main dish, turkey soup, cut-out cookies, lobster, quick bread, chocolate, cheese, cold cheese dips, vegetable soup.

Steps to make Breaded steak and rice:
  1. Beat the two eggs and lay out breadcrumbs
  2. Cook rice in boiling water for 8-15 min
  3. Dip steak in eggs than breading than cook on both sides on med heat for 2-5 min on each side
  4. Plate and enjoy

When I was in Kobe, I had this AMZING steak rice bowl and I knew I had to recreate at home this dish! Isaac Korean Street Toast Recipe & Video. Learn how to make Spicy Steak and Rice. Bistec empanizado is a super thin, breaded steak that's marinated in a tangy marinade, then coated with cracker crumbs, and fried to golden perfection. Drain on a paper towel, and serve hot with white rice.

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