Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, greek chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Greek Chicken is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Greek Chicken is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook greek chicken using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Greek Chicken:
- Prepare Mini Chicken Breast Fillets
- Make ready Greek Yoghurt
- Get Large Lemon
- Take Olive Oil
- Make ready Dried Oregano
- Make ready Sea Salt
- Make ready Ground Black Pepper
- Make ready Garlic Cloves (Minced or pressed)
Steps to make Greek Chicken:
- Set chicken aside in a bowl or freezer bag.
- Add yoghurt and olive oil to a medium bowl.
- Add the zest and juice of the lemon to the yoghurt.
- Add the dry ingredients to the mixture and stir.
- Pour half the mixture over the chicken.
- Allow chicken to marinade in a fridge for 15 minutes minimum or 3 hours max.
- Lightly oil a griddle pan with olive oil and put on a medium heat. Add the chicken pieces. Cook the chicken for 15-20 minutes turning the pieces to cook evenly. When turning the pieces pour over the remaining marinade to thoroughly coat them.
- Enjoy!
So that’s going to wrap it up for this special food greek chicken recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
