Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ivo coia’s baked walleye. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ivo Coia’s Baked Walleye is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Ivo Coia’s Baked Walleye is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ivo Coia’s Baked Walleye:
- Make ready 2 walleye fillets
- Make ready 1/4 cup butter
- Get 1/2 tsp seasoned salt
- Make ready 1/2 tsp blackening spice
- Make ready 1/2 tsp all purpose seasoning
- Make ready 1 box Italian breadcrumbs
Steps to make Ivo Coia’s Baked Walleye:
- Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
- Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
- Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
- Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
- Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!
So that’s going to wrap this up for this exceptional food ivo coia’s baked walleye recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
