Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rabri kheer. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rabri Kheer is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Rabri Kheer is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rabri kheer using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rabri Kheer:
- Make ready 2 kg Milk
- Take 1/2 cup Rice – soaked for 4 to 5 hours
- Take 1/2 cup Sugar
- Get 1/2 kg Rabri
- Get 1/2 tsp Elaichi powder
- Make ready 1 tbsp Kewra water
- Get 2 tbsp Almonds sliced
- Get 2 tbsp Pistachio sliced
- Take 1 Silver paper
- Get strands Saffron few
Instructions to make Rabri Kheer:
- Take a pan, add milk,saffron,,elaichi and bring to boil,
- Then add rice, cook until rice is tender, then add sugar and cook until milk reduces and thickens.
- Then add kewra water, rabri and nuts. Mix and serve as it is or chilled.
So that is going to wrap this up for this exceptional food rabri kheer recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
