Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, crock-pot cajun boil. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crock-Pot Cajun Boil is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Crock-Pot Cajun Boil is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock-Pot Cajun Boil:
- Take 4 red potatoes (halved)
- Get 1 med. onion (quartered)
- Make ready 1 lemon
- Take 1 stalk celery (cut in thirds)
- Get 3-4 tbs Old Bay seasoning
- Get 1/2-1 Lb Keilbasa (1 in rounds)
- Get 3-4 frozen corn on the cob
- Get 1 lb shrimp in shell
- Take water
Instructions to make Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
- Drain off water & serve.
So that is going to wrap it up with this exceptional food crock-pot cajun boil recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
